2 Ingredient Chocolate Fluff Recipe
Recipe type: Dessert
Cuisine: American
2 ingredient chocolate fluff recipe
  • 2 Cups Chocolate Chips
  • 1 Cup Heavy Whipping Cream
  1. In a mixing bowl add chocolate chips and set aside.
  2. In a sauce pan over medium low heat, heat whipping cream to a simmer then remove from heat.
  3. Pour heated whipping cream over chocolate chips and allow to set for 2-3 minutes.
  4. Whisk together whipping cream and chocolate until smooth.
  5. Refrigerate for 1 hour.
  6. Remove from refrigerator, using a hand mixer or stand mixer beat on medium until light and fluffy.
  7. Cover and refrigerate for 1 hour before serving.
  8. Store leftovers in an airtight container.
Recipe by This Mama Loves at http://www.thismamaloves.com/2-ingredient-chocolate-fluff-recipe/