Grilled Potato Recipe: Heaven Potatoes

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My husband “invented” this recipe when I was on one of my first blogging trips and he was left with actual time during the day to think about what to cook.  All 3 kids love these potatoes, even without ketchup, but we also love them.  They go so well with just about anything from the grill :)

Heaven Potatoes Grilled Potato Recipe

heaven-potatoes-grilled-potato-recipe

Ingredients

1 bag baby potatoes (you can also do 5-6 regular potatoes, but you’ll spend a lot more time cutting), cut into 1/2 inch pieces  (any size is fine, but make sure they are uniform in size)

Rosemary (to taste)

Olive Oil 1-2 TBSP (you want to coat the potatoes so they don’t stick)

Salt (to taste)

Pepper (we prefer fresh ground for this)

Grill basket

grilled-potato-recipe-heaven-potatoes

Instructions

Cut potatoes into approx. 1/2 inch pieces (smaller sizes will cook faster, but whatever size you choose, be sure to keep the pieces uniform in size)

Put potatoes into a bowl (or large ziploc bag)

Toss potatoes with olive oil, salt, pepper and Rosemary

Toss seasoned/coated potatoes into grill basket.

Stir frequently

These take about 15 minutes to grill.  Larger pieces will take longer.

These are great with burgers, chicken, beef, and fish on the grill.  We’re thinking about trying a potato salad with the grilled heaven potatoes at some point this summer.

5.0 from 1 reviews
Grilled Potato Recipe: Heaven Potatoes
Author: 
Recipe type: Side
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 6
 
Grilled potato recipe with rosemary and olive oil
Ingredients
  • Ingredients
  • 1 bag baby potatoes (you can also do 5-6 regular potatoes, but you'll spend a lot more time cutting), cut into ½ inch pieces (any size is fine, but make sure they are uniform in size)
  • Rosemary (to taste)
  • Olive Oil 1-2 TBSP (you want to coat the potatoes so they don't stick)
  • Salt (to taste)
  • Pepper (we prefer fresh ground for this)
  • Grill basket
Instructions
  1. Instructions
  2. Cut potatoes into approx. ½ inch pieces (smaller sizes will cook faster, but whatever size you choose, be sure to keep the pieces uniform in size)
  3. Put potatoes into a bowl (or large ziploc bag)
  4. Toss potatoes with olive oil, salt, pepper and Rosemary
  5. Toss seasoned/coated potatoes into grill basket.
  6. Stir frequently
  7. These take about 15 minutes to grill. Larger pieces will take longer.
  8. These are great with burgers, chicken, beef, and fish on the grill. We're thinking about trying a potato salad with the grilled heaven potatoes at some point this summer.

 

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About the author: I’m a 30-something mom to three, brand ambassador. content creator, social media maven, blogger extraordinaire, earth lover, butcher, baker, candlestick maker (or something along those lines) – love word games, crafting, cake decorating or shooting pictures.

1 comment… add one

  • I love grilled potatoes with some veggies mixed together. I usually season them with garlic and basil, with some olive oil. Awesome recipe here and just in time for the nice weather to get out and grill. YUM!!

    Reply

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