Key Lime Pie (in honor of my mom’s birthday today)

Key lime pie In honor of what would have been my mom’s 68th birthday today I share with you her favorite Key Lime Pie Recipe:

Key Lime Pie
Recipe Type: Dessert
Author: Queen B
Prep time: 10 mins
Cook time: 14 mins
Total time: 24 mins
Serves: 8
  • 6 egg yolks
  • 1 15oz can sweetened condensed milk
  • 1/2 c key lime juice (Persian limes can be used)
  • 1 baked & cooled 9 in pie shell
  • 6 egg whites
  • 1/3 c sugar
  1. Combine egg yolks & condensed milk, mix well.
  2. Slowly add lime juice- blend well
  3. Turn into pie shell
  4. Chill thoroughly
  5. Serve topped with whipped cream
  6. OR
  7. *Make a meringue with the 6 egg whites & 1/3 cup sugar
  8. Bake at 350 for 12-15 min

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About the author: I’m a 30-something mom to three, brand ambassador. content creator, social media maven, blogger extraordinaire, earth lover, butcher, baker, candlestick maker (or something along those lines) – love word games, crafting, cake decorating or shooting pictures.

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