Oatmeal Crème Pie Kabobs

When I was growing up, my mom let us pick a special treat at the store to bring in our school lunches around our birthday week. My favorite was always Little Debbie® Oatmeal Crème Pies. I don’t know that there was a specific reason for it, but that was what I chose every single year, and at some point in time, it became a tradition. Just as much as when the holidays rolled around and she’d buy the one box of sugary cereal she’d tolerate in the house- that came in a Christmas variety. At some point, she just picked them up without us having to ask- it became part of our childhood. 

This is a sponsored recipe post for Oatmeal Creme Pie Kabobs written by me on behalf of Little Debbie®. As always, all opinions are my own. 

I think that’s why even today, when I see that smiling face of Little Debbie® on a package of baked delights, including the Oatmeal Crème Pies, it brings me right back to those birthday weeks, and having a delicious special treat in my paper bag every day. Now that I’m a mom myself, I find that my birthday brings a lot more nostalgia than excitement, especially since it falls close to or on Mother’s Day each year. That’s what inspired these Oatmeal Crème Pie Kabobs- my kids love to do special things for me on my birthday and Mother’s Day and the little ones cannot always do it without supervision, so these will be both fun for them to make all by themselves, and we can ALL enjoy the kabobs together. It’s like the perfect mix of my childhood and modern family time and I love it! Plus, food on a stick is just fun. The Taste You Never Outgrow. 

Oatmeal Creme Pie Kabobs- This Mama Loves

Oatmeal Crème Pie Kabobs

Ingredients 

1 12 ct package of Little Debbie® Oatmeal Crème Pies
wooden skewers, cut in half using a pair of kitchen scissors
1-2 lb fresh strawberries
1 lb bananas, peeled and sliced
oatmeal-creme-pie-kabobs

Credit: LittleDebbie.com

Directions 

Open the Little Debbie® Oatmeal Crème Pies and discard the wrappers.
Carefully slice each Oatmeal Crème Pies into quarters and set aside.
Rinse and cut the stems off the strawberries
Slice the bananas into chunks.
Take 1 skewer at a time and gently slide (1) strawberry, (1) creme pie quarter, (1) banana chunk, (1) creme pie quarter and lastly (1) strawberry.
Set aside on a large plate or baking sheet and repeat with the rest of your ingredients.
oatmeal-creme-pie-kabobs-1

Little Debbie®, America’s No. 1 snack cake brand started as a family run bakery 80 years ago and has since been passed down to second and third generation family members. The McKee family has been creating family favorite snacks since 1960.

From Oatmeal Crème Pies to Swiss Cake Rolls, Mr. McKee created an American Icon by naming his family’s new snack cakes after his granddaughter, Debbie. But more than that, our friends at Little Debbie® know how to put a smile on the faces of everyone who savors their delicious baked goods.

Join Little Debbie® social media giveaway by posting an image of a Sweet Memory to Instagram with the hashtag #SweetMemoriesGiveaway! You could turn your own sweet memories into a prize – Enter for a chance to win $1,000

Serves 1

Oatmeal Creme Pie Kabobs

Bring your childhood memories into your kitchen again with these Oatmeal Creme Pie Kabobs!

5 minPrep Time

5 minTotal Time

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Recipe Image

Ingredients

  • 1 12 ct package of Little Debbie Oatmeal Creme Pies
  • wooden skewers, cut in half using a pair of kitchen scissors
  • 1-2 lb fresh strawberries
  • 1 lb bananas, peeled and sliced

Instructions

  1. Open the Little Debbie Oatmeal Creme Pies and discard the wrappers.
  2. Carefully slice each Oatmeal Creme Pie into quarters and set aside.
  3. Rinse and cut the stems off the strawberries
  4. Slice the bananas into chunks.
  5. Take 1 skewer at a time and gently slide (1) strawberry, (1) Little Debbie 1/4, (1) banana chunk, (1) Little Debbie quarter and lastly (1) strawberry.
  6. Set aside on a large plate or baking sheet and repeat with the rest of your ingredients.
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https://www.thismamaloves.com/oatmeal-creme-pie-kabobs/

About the author: I’m a 30-something mom to three, brand ambassador. content creator, social media maven, blogger extraordinaire, earth lover, butcher, baker, candlestick maker (or something along those lines) – love word games, crafting, cake decorating or shooting pictures.

14 comments… add one
  • How fun! This is a great way to give our kids (or us) a special treat with some healthier options as well! I could see adding this to fondue night dipped in chocolate as well!
    Reply
  • Oh yummy! This looks very easy to make and are absolutely healthy. I'm sure my boys would love this tasty healthy treats. Will definitely try making these, thank you!
    Reply
  • I loved Oatmeal Creme Pies when I was little. This literally looks like heaven on a stick!
    Reply
  • I loved oatmeal creme pies whenI was a kid! So good, I'd love to try this recipe.
    Reply
  • This is a great idea! I am always looking for new ideas for my kids lunches so they don't get bored of the same old thing. I recently bought them yumbox lunch boxes and these will fit perfectly inside one of the little compartments. I can't wait to try this one with them. Thanks for the idea!
    Reply
  • What a great idea for a snack. This is healthy and yummy. My twin granddaughters will love this.
    Reply
  • I used to eat those a lot as a kid. This looks like a fun snack!
    Reply
  • What a great idea. I love how simple this is to do too. We love Oatmeal Creme Pies! They're so good!
    Reply
  • What a fun and cool snack idea! My kids would really love having these.
    Reply
  • Oatmeal Creme pies are my favorite! I've never thought to make kabobs from them.
    Reply
  • That is so simple, yet I love it! This is actually a snack I would love to do at a party. :)
    Reply
  • This looks so good. I love Little Debbie Oatmeal creame pies. :)
    Reply
  • What a fun snack! I have to be careful about having those in the house. I can't resist them!
    Reply
  • The kabobs look so good! You are right, it does bring back childhood memories. I might try and copy this recipe. The grandchildren will be staying over next week and I am sure they will love these oatmeal creme pie kabobs!
    Reply

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